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About this product
- As its name suggests, the Fibrox Pro Boning Knife is used to easily trim or remove meat and fish from the bone
- The curved, flexible stainless steel blade is ideal for thinner or more delicate cuts of meat such as chicken or fish that are more tender and intricate to bone
- Patented Fibrox handle is textured, slip resistant, and ergonomically designed for balance and comfort, NSF approved
- Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime against defects in material and workmanship
- Keep your Victorinox knives maintained with our knife sharpeners, B001X5A998 (Part#7.8715) or B0050DIUZO (Part#7.8721), SOLD SEPARATELY.
Specifications
- Brand
- Victorinox
- Model
- 5.6613.15-X1
- Width
- 1.77 inches
- Height
- 0.2 inches
- Depth
- 11.22 inches
- Weight
- 0.2 pounds
- Colour
- Black
- Warranty
- Victorinox guarantees all of its Swiss Army Knives to be of first-class stainless steel, and provides a lifetime guarantee against any defects in material and workmanship.
- Part number
- 5.6613.15BK
- Manufacturer
- Victorinox
- GTIN
- 07611160309310