English Breakfast Tea | ORGANIC Ceylon OP grade loose leaf black tea | CRISP, RICH & AROMATIC | 110+ Cups | 100% Idulgashinna SINGLE Estate Tea

DISTINCTIVE TASTE- This loose black tea blend provides a full bodied taste that is both rich and smooth with fruity and floral hints; It comes with a fragrant aroma, and is notably less astringent than Assam teas and less flowery than typical Darjeelings; Ceylon is a great thirst quencher and is naturally high in antioxidants making it a healthy and life sustaining morning tradition; While distinctive in flavor and body, the smooth mellow character of this tea makes it a great daily beverage

ENGLISH BREAKFAST TEA- This unique, single-estate blend of English Breakfast tea provides a distinctive ambrosial flavor, crisp edge, clarity in the cup and is always pleasantly aromatic; English Breakfast Tea is known for being a perfect pair with a hearty breakfast, and just enough caffeine to start your day right; English Breakfast tea has been around for centuries, and this special blend will work great plain or classically with cream and sugar; This Ceylon tea is Orange Pekoe (OP) rated

This organic English Breakfast tea is entirely cultivated on the Harrington Estate in the Dimbula region of Sri Lanka at various elevations; Sri Lanka is the home of Ceylon Tea, and is considered ˜the Bordeaux of Tea' by experts; The changes in elevation within the estate, along with distinct wind and humidity patterns, allow this blend to be made entirely from teas grown on one estate, allowing for a transparency of production that is unheralded within the industry and