Golden Canadian Long Grain Wild Rice, 24 oz (1.5 lb), Gluten-Free, Non-GMO | 100% Pure Wild Rice, Product of Canada, Halal & Kosher, Whole Grain, Nutty & Chewy, For Soups, Salads, Pilafs & Stuffing
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Technical Specifications
Key Features
Authentic Canadian Wild Rice: Long, dark, whole grains of 100% wild rice from Canada - nothing added, no fillers or preservatives. Gluten-free, Non-GMO, and certified Halal and Kosher for a clean, simple pantry staple.
Nutty Flavor, Chewy Bite: Wild rice cooks up with a rich, earthy, slightly nutty taste and a firm, chewy texture. The grains open slightly when done, adding color and bite to sides, soups, and holiday dishes.
A True Wild Rice Seed: Wild rice is not regular rice - it is the seed of an aquatic grass. It is naturally a whole grain and contains plant-based protein and dietary fiber, an easy way to add variety to everyday meals.
Easy to Cook: Rinse 1 cup of wild rice and add to 3-4 cups of boiling water or broth. Cover and simmer 45-60 minutes until the grains are tender and some have split open. Drain any extra liquid and fluff before serving.
Many Ways to Enjoy: Serve as a side dish, mix with white or brown rice for a homemade blend, or add to soups, salads, grain bowls, casseroles, and stuffing. A favorite for Thanksgiving and cozy winter meals.